동대문구식당청소, 장안동 식당후드청소 유리창 유리시트지제거까지

Windows are important because they are images that show the entire building. Therefore, it is always necessary to take good care of them, and if you have time, it is good to leave them to clean them periodically. However, be careful when cleaning them properly. If you clean them incorrectly, they can leave scratches and marks.If you throw it away by mistake, you may have to pay a fine, so make sure to separate it and organize it. Identify the condition of the hall and kitchenApply a glass cleaner and use a squeeze to remove the dust. It was so contaminated that it wasn’t enough once, so I removed it while wiping it several times.We also take care of all the garbage inside, and we use tools to tear out everything that we can tear and throw away. We took out the portable kitchenware with the staff.Clean up the outside area first. It looks cleaner even after cleaning the box. Now, I climb up the ladder and clean it by applying detergent to the accumulated dust, and I also tear and remove all the restaurant promotional tapes used by the previous owner.Our Dongdaemun-gu restaurant cleaning company is working hard for customers, and this site also cleaned the ceiling, wall, floor, kitchenware, ventilation shaft, hall, and restaurant glass carefully. It took all day long, but I’m glad the result was good. It’s difficult to do such a serious pollution place on your own, so you have to call the company and explain the related parts in detail if you ask anytime.The ceiling, wall, and floor are full of food, garbage, and odors. I understand why you asked me to clean the restaurant as a whole.The lights also go up the ladder and shake off all the dust, wipe off the mop, and the ceiling as well. In case of any possible situation, we lower the toad house and proceed. Power-related places always start with electricity cut off because even a little water can cause problems. When cleaning a restaurant like this, it is always done delicately.Hello, I’d like to say hello to you, Zero Clean ENG, a restaurant cleaning company in Dongdaemun-gu. The kitchen in the restaurant needs to be cleaned together every day and cleaned regularly. This site is also located in Jangan-dong, Dongdaemun-gu, and you called me to clean the restaurant’s hood. While I was at it, I asked other places to clean it, so I started it together. Understand the internal condition of the outside1001st floor, Subongnam-ro 24, Michuhol-gu, Incheon, Republic of KoreaI also use a high pressure washer and spatter to erase it. However, there were some edgy equipment, so I carefully processed what was on the glass to prevent scratches.The brush will scratch if you do it wrong, so gently wipe it with a soft brush. Walls and ceilings go up the ladder, rub with a brush, and clean with a high pressure washer to remove grease. After washing, it looks like it’s doneIt took a long time, but I haven’t missed all the areas you mentioned, and I’ve erased all the accumulated things. It’s clean without any bites, right?The oily hood is soaked to a certain extent with detergent. Underneath, oil and dirt are dripping, so vinyl is laid to prevent contamination elsewhere. Now, we’re going to start cleaning the restaurants. Starting with the hood, the entire restaurant is cleanedAs you can see, it’s completely clean without any trace. The customer who came to inspect it after wiping it all says it’s clean inside more than I thought. Now I’ll see what the inside is like. Finish after checking the hood of the restaurantDetermine the condition of the hall and kitchen. Just emptied the interior and again the floor is full of foreign substances.It’s dark now that it’s all washed. You can’t see it well, but you can still see that the glass is clean.#ZeroCleanENG #Dongdaemun-guRestaurantCleaning #RestaurantHoodCleaning #JanganddongRestaurantCleaning #GlassWindowCleaning #GlasssheetPaperRemovedThe inside of the hood is full of grease. If we leave it like this, all of this will go into food and harm the health of the customers who will come here. So we hurry and get ready to take out the recyclable parts and clean them.The outside is full of boxes. They asked us to clean this up together, so we’ll proceed with the separation collection first.Unlike in the morning, the floor is shiny. The smell was serious due to dirty food, but now it has turned into a clean space without odor. The kitchen hood was full of grease in the morning. Now it is so clean that it is not slippery at all even when touched by hand.Now we’ve applied detergent to clean the restaurant hood and other areas as well. The stainless steel doesn’t come off easily when the grease builds up, so we clean it by applying detergent several times.

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